A vibrant tapestry of global cuisine, showcasing dishes from around the world encircling a magnified, lush depiction of the Earth, celebrating culinary diversity and the unity of cultures through food.
Experience the flavors of the world through an immersive tea tasting tour. Your journey will take you from the serene mountains of Darjeeling to the ancient tea houses of Kyoto, blending cultural discovery with the unique tastes of renowned tea regions. Dive deep into the world of tea with visits to the lush, verdant plantations of Assam, the historic roasting rooms of Hangzhou, and the famous oolong farms of Taiwan.
In each locale, experts and masters in tea will guide your tastings and introduce you to traditional and modern practices that define their tea cultures—from the delicate art of the Japanese tea ceremony to the robust impact of British afternoon tea traditions. As you roam from the boutique tea rooms of Paris to the vibrant bazaars of Morocco, indulge in a sensory journey that promises to deepen your appreciation for this timeless beverage.
Conclude your tour in the breathtaking landscapes of Sri Lanka, where the history of Ceylon tea unfolds in the museums of Kandy and the expansive tea fields of Nuwara Eliya. This tour not only tantalizes the taste buds but also offers a profound understanding of the cultural significance and craftsmanship behind every cup of tea.
Explore the rich tea cultures of China, Japan, and India.
Darjeeling, India
Assam, India
Hangzhou, China
Yunnan, China
Kyoto, Japan
Shizuoka, Japan
Taiwan
Experience the tea-producing regions of Kenya and Morocco.
Kericho, Kenya
Morocco
Visit traditional tea rooms and modern tea cafes across Europe.
London, UK
Paris, France
Istanbul, Turkey
Dive into the heart of Ceylon tea production with guided tours.
Nuwara Eliya, Sri Lanka
Kandy, Sri Lanka