A vibrant feast of vegan delights featuring fresh vegetables, wholesome grains, and nourishing dips
Plant-based cuisine takes center stage this Thanksgiving with a full menu that promises all the traditional joy without any animal products. From savory stuffed mushrooms and creamy pumpkin soup to a hearty lentil loaf and vegan shepherd’s pie, the feast caters to every palate, ensuring a delightful celebration. Each dish, meticulously selected for its rich flavors and familiar feel, has been crafted to emulate the comforting essence of holiday favorites.
The table will brim with festive sides like cranberry sauce fresh with orange zest, crispy roasted Brussels sprouts, and creamy mashed potatoes that melt in the mouth, followed by a suite of delectable desserts. Imagine diving into a creamy pumpkin pie with a vegan crust, a tangy apple crisp, or a rich pecan pie dripping with maple goodness. Complemented by warming beverages like spiced apple cider and mulled wine, this plant-based Thanksgiving menu is designed to create a memorable and inclusive holiday for everyone gathered around the table.
Appetizers
Start your meal with these delicious plant-based appetizers.
Stuffed Mushrooms
Mushrooms stuffed with vegan cream cheese, spinach, and nuts.Pumpkin Soup
Creamy soup made from pureed pumpkin and coconut milk.Bruschetta
Toasted bread topped with a mix of tomato, basil, and balsamic.
Main Courses
Hearty and satisfying plant-based options for the main event.
Lentil Loaf
A savory loaf made from lentils, walnuts, and mushrooms.Stuffed Acorn Squash
Roasted squash filled with quinoa, cranberries, and pecans.Vegan Shepherd's Pie
Layered dish with lentils, veggies, and mashed potatoes.
Side Dishes
Plant-based sides that complement any Thanksgiving main course.
Cranberry Sauce
Homemade sauce with fresh cranberries and orange juice.Green Bean Almondine
Fresh green beans sautéed with slivered almonds.Mashed Potatoes
Creamy potatoes mashed with vegan butter and garlic.Roasted Brussels Sprouts
Brussels sprouts roasted with olive oil and sea salt.
Desserts
No feast is complete without these sweet, plant-based desserts.
Pumpkin Pie
Classic Thanksgiving pie made with a vegan crust.Apple Crisp
Warm spiced apples under a crunchy oat topping.Pecan Pie
Sweet pie filled with pecans and maple syrup.
Beverages
Complement your meal with these festive beverages.
Apple Cider
Hot cider spiced with cinnamon and nutmeg.Mulled Wine
Red wine gently heated with orange and spices.